Flora's Recipe Hideout: Chess Pie and Tarts

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Chess Pie and Tarts

Author/Submitted by: Ann McKelvie mckelvie@brahms.udel.edu
Servings: 0
Categories: Desserts / Pies & Pastries

Ingredients:

100 g butter

300 g sugar

1 tbl flour

1 1/2 tsp vinegar

3 eggs

Directions:
1. Melt butter, add all other ingredients and mix well. 2. Pour into unbaked pie crust and bake at 180 C for 35 minutes. Difficulty : easy. Precision : measure ingredients. By KKBG35A RUTH BURKHAR

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