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Cardamon Cookies - Rolled
Author/Submitted by:
Servings: 1
Categories:
Cookies
/
Desserts
Ingredients: 1 3/4
cups
Sifted all purpose flour 1/2
teaspoon
Baking powder 3/4
teaspoon
Powdered cardamon 1/2
cup
Butter 1/2
cup
Sugar 1
Egg 2
teaspoons
Vanilla 1/2
cup
Finely chopped almonds
Blanched almond halfs
Directions:
Sift flour, baking powder and cardamon together.
Cream butter, add sugar gradually. Cream well. Add egg and vanilla. Add dry ingredients and chopped almonds. Blend.
Roll 3/8 inch thick on floured canvas. Cut with small (1 1/2 inch) cookie cutter.
Place almond half in center of each cookie.
Place on greased cookie sheets.
Bake in preheated 350 degrees oven 12 - 15 minutes.
Makes 5 1/2 doz 1 1/2 inch cookies
Source: Wisconsin Power Co. 1958 Typed by Dale/Gail Shipp
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