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Buttermilk Cakestyle Brownies
Author/Submitted by:
Servings: 18
Categories:
Brownies
/
Cakes
/
Chocolate
/
Cookies
/
Desserts
Ingredients: 2
c
Flour 6
tb
Buttermilk Powder 3/4
ts
Baking Soda 1/4
ts
Salt 2
c
Sugar 1
c
Margarine 3
tb
Cocoa 1 1/2
c
Water 2
Eggs 1
t
Vanilla
Directions:
Sift flour, buttermilk powder, baking soda and salt together into a
mixing bowl. Mix in sugar and set aside.
Combine margarine, cocoa and water in a saucepan and melt over low
heat. Stir together well. Add cocoa mixture to dry ingredients and
mix just until moistened. DO NOT OVERBEAT. Add eggs, one at a time,
and mix until smooth. Add vanilla. Batter will be very runny. Pour
batter into greased 10x15-inch pan with sides.
Bake at 350 degrees for 25 to 30 minutes. Frost with Chocolate
Buttermilk Icing.
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