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Banana Cream Brownie Squares
Author/Submitted by:
Servings: 20
Categories:
Brownies
/
Chocolate
/
Desserts
Ingredients: 3/4
C
dry roasted peanuts,
chopped
1
Pkg
brownie mix,
(15 oz)
3
Med
bananas 1 1/4
C
cold milk 1
Pkg
instant vanilla pudding and pie filling,
(5.1 oz)
8
Oz
Frozen Whipped Topping,
thawed
9
strawberries 1
Square
unsweetened baking chocolate
Directions:
Preheat oven to 350. Chop peanuts. Prepare brownie mix according to
package directions; stir in 1/2 cup of chopped peanuts. Pour into 9"
square baking pan. Bake 24-27 minutes. Cool completely.
Slice 2 bananas using egg slicer. Layer over brownie. In bowl, whisk
pudding mix into milk; beat until mixture just begins to thicken. Fold
in 2 1/2 cups whipped topping. Quickly spread pudding mixture over
sliced bananas. Refrigerate 30 minutes. Sprinkle remaining 1/4 cup
peanuts over top of pudding mixture. Garnish with remaining whipped
topping. To serve, cut into squares; pipe with whipped topping. Grate
chocolate over dessert. Slice remaining banana and strawberries. Top
each square with banana and strawberry slices.
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