Baci Di Dama (Orange Almond Cookies )
Author/Submitted by: Servings: 15 Categories:
Chocolate
/
Cookies
/
Desserts
Ingredients: 1
c
Ground blanched almonds 1/2
c
Sugar 1/2
c
Minced candied orange peel 1
c
All-purpose flour,
sifted
6
tb
Milk,
(6 to 8)
1/2
c
Semi-sweet chocolate pieces
--- melted
Directions:
Recipe by: The Encyclopedia of Italian Cooking Put the ground almonds
in a bowl with the sugar, orange peel and all but 1
tbsp of the flour. Mix well, then stire in enough milk to give a
smooth, firm dough.
Roll into small balls and place, well apart, on a baking shet lined
with greased wax paper. Sprinkle with the remaining flour, and bake
in a preheated moderate oven 350 degrees, for 15 minutes or until
golden brown.
Transfer to a wire rack to cool. When cold, sandwich the cookies
together
in pairs with the melted chocolate. Chill in the fridge for1 hour
before
serving.
Makes 12-15
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