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Navy Grog

Author/Submitted by: Beth Dean [bdean@ferrum.edu]
Servings: 1
Categories: Alcoholic Beverages / Grand Marnier / Rum

Ingredients:
1  ounce  light rum
1  ounce  spiced rum
2  ounces  Grand Marnier
4  ounces  pineapple juice
4  ounces  Mai Tai mix
  pinch  nutmeg

Directions:
Mix light rum, spiced rum, Grand Marnier, pineapple juice and Mai Thai mix together with ice. Pour into a zombie sling or a mug and sprinkle with nutmeg.


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